Every RareRoute product includes a QR code. Scan it, and instantly watch your ingredient's origin story in cinematic 4K.
Fresh Wasabi Rhizome • Izu Peninsula, Japan
The camera wades through crystal-clear mountain streams. Takeshi Yamamoto, third-generation wasabi farmer, shows you the exact planting spot. You see his hands harvest your rhizome. You understand why this takes 18 months to grow. You taste the water before you even open your package.
Filmed October 2024 • 4K • 12:34
Your wasabi rhizome was harvested from this pool on October 15, 2024 at 6:42 AM JST.