Minara - Authentic Truffle-Infused Heritage Cuisine

🍽️ Available Dishes

Each dish comes with a QR code revealing the cook's story

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Truffle Lamb Ouzi

Slow-roasted lamb shoulder infused with black truffle, served over spiced rice with Jordanian olive oil. A family recipe passed down through four generations.

🍄 Black Perigord Truffle 🫒 Jordanian Olive Oil

👩‍🍳 Fatima

"My grandmother Fatima taught me this recipe in her Amman kitchen. She would say, "The truffle honors the lamb, but the patience honors the tradition.""

🥘

Truffle Maqlooba

Upside-down rice cake with eggplant, cauliflower, and white truffle shavings. The rice absorbs every drop of truffle-infused oil.

🍄 White Alba Truffle 🫒 Lebanese Olive Oil

👩‍🍳 Fatima

"Every Friday in Beirut, my mother would make this. The white truffle is my own addition - a bridge between old and new."

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Truffle Kunafa

Golden vermicelli pastry with white truffle cream cheese filling. A dessert that defies expectations.

🍄 White Truffle 🫒 Syrian Olive Oil

👩‍🍳 Fatima

"My auntie in Damascus made the best kunafa. I imagine her smiling when I add truffle to her perfect recipe."