Climate-Smart Preservation Platform
Affordable igloo-inspired passive cold storage units combined with a direct marketplace for smallholder saffron and high-value spice farmers. Reducing spoilage from 40% to under 5%.
A rural saffron farmer in Kashmir opens our app and sees their harvest, perfectly preserved for months in a solar-powered cooling unit that cost less than $200, selling directly to a chef in Paris at 4x their previous local price—all while tracking quality metrics that used to only be available to industrial producers.