EXPERIENCE AEROSTEAK

Watch our wind-powered delivery system in action

AUTONOMOUS GONDOLA DELIVERY

Watch the gondola travel from the windmill facility to your building

ACTIVE WINDMILLS

Lincoln Park, Chicago

Capacity: 50 steaks

Currently Aging: 32 steaks

Wind Speed: 12.5 mph

● Operational

Wicker Park, Chicago

Capacity: 40 steaks

Currently Aging: 28 steaks

Wind Speed: 8.3 mph

● Operational

River North, Chicago

Capacity: 60 steaks

Currently Aging: 45 steaks

Wind Speed: 15.7 mph

● Operational

HOW IT WORKS

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WIND POWER

Our windmills capture renewable energy to power the entire aging process

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DRY AGING

Proprietary fermentation cultures age beef for 14-45 days

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GONDOLA DELIVERY

Autonomous electric gondolas deliver directly to your balcony