TRUNK_CLUB

DISTRIBUTED FOOD LOGISTICS NETWORK

Connect travelers with regional food specialties. Hard-to-find artisanal products delivered in luggage, building a distributed food logistics network.

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You're craving real Texas smoked brisket but live in Portland. You open the app and see 'Chef Sarah' flying in from Austin tomorrow. She delivers a vacuum-sealed, locally wrapped slab to your door 36 hours later — still smoky, still perfect, still with the rub from that tiny joint you've been dying to try.

The first bite makes you realize: geography just disappeared.

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