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Salmon Fillet
⚠️ Expires in 2 days
🍋
Lemon
⚠️ Expires in 3 days
🌿
Fresh Dill
⚠️ Expires in 1 day
🧄
Garlic
Fresh
🫒
Olive Oil
Pantry staple
🍯
Honey
Pantry staple
🫐
Pomegranate
Expires in 5 days
🥛
Greek Yogurt
Expires in 7 days

Selected: 0 ingredients

Spicy Pomegranate-Glazed Salmon

⏱️ 22 minutes 📊 Medium 👤 2 servings

A vibrant, restaurant-quality dish that uses your expiring salmon, pomegranate, and fresh dill. The sweet-tart glaze perfectly complements the rich fish.

👨‍🍳 Instructions

  1. Pat salmon fillets dry and season with salt and pepper
  2. Mix pomegranate molasses with honey, minced garlic, and lemon juice
  3. Sear salmon skin-side up in hot olive oil (3 min)
  4. Flip and glaze with pomegranate mixture (2 min)
  5. Baste continuously until caramelized (3 min)
  6. Rest for 2 minutes, then top with fresh dill

💡 Pro tip: Your Greek yogurt makes a perfect side—mix with cucumber and dill for tzatziki!

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